Washington State Child Nutrition Programs
The OSPI Child Nutrition Services: COVID-19 Impacts on Meals Served handout reviews March through December 2020 and the impacts of the COVID-19 pandemic on Child Nutrition Programs in Washington.
Washington State Child Nutrition Programs overview of the many nutrition programs administered by the Office of Superintendent of Public Instruction (OSPI). A description of each program is complemented by recent statistics and trends.
View or print the guide:
Washington State Child Nutrition Programs 2021 Edition
Table of Contents
- Achieving Program Goals
- COVID-19 Impacts on Child Nutrition Programs
- National School Lunch and School Breakfast Programs
- Free and Reduced-Price Eligibility
- Meals Served in the NSLP and SBP
- Federal Reimbursement for Public School Meal Programs
- Local Support for School Meal Programs
- Community Eligibility Provision (CEP)
- Fresh Fruit and Vegetable Program
- Farm to School Program
- Summer Food Service Program
- Seamless Summer Option
- Special Milk Program
- Child and Adult Care Food Program
- At-Risk Afterschool Meals
- Food Distribution Program