Menu Planning and Meal Patterns Toolkit
Local education agencies are free to use the following resources.
Menu Planners
Sample Production Records
Meal Pattern Contribution and Standardizing Recipes
Identification of Reimbursable Meals
Meal Pattern Charts
Vegetable Sub Group
Menu Certification Tools
School Nutrition Program Specialists (NSLP and SBP)
Angela Ruiz, (360) 725-6212 Debra Calhoun, (509) 323-2751 Kari Lund, (425) 776-2955 Linsey LaPlant, (425) 917-7923 Pam Mahre, (509) 575-2412 Chuck Ziara, (360) 725 6222 Leanne Eko, (360) 725-0410 Paula Moll, (360) 725-4950 Melissa Hill, (360) 725-6220
Map of NSLP Sponsors and Assigned Specialists
Old Capitol Building, PO Box 47200, 600 Washington St. S.E., Olympia, WA 98504-7200 (360) 725-6000 TTY (360) 664-3631 Contact Us | A-Z Index | Site Info | Staff Only | Education Data System (EDS)