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Child Nutrition

Summer Food Service Program (SFSP)

Staff Training
Civil Rights Training
SFSP Offer vs Serve

Annual Training:
The Summer Food Service Program requires annual training for sponsor’s administrative personnel.

Cook's Workshop:
The workshop is intended for staff responsible for meal service in the Summer Food Service Program (SFSP). This is an optional workshop, but is strongly recommended for cooks and/or site supervisors to learn and discuss several meaningful ways on how to have a successful summer food service program.

Register for training on Events Manager

Training dates and locations:
  May 12, 2015 Olympia, WA
  May 20, 2015 Moses Lake, WA


Summer Food Programs

Jennifer Mitchell
Summer Food and Special Projects Supervisor

Larissa Burk
Administrative Assistant

Colleen McGuire

Free Summer Food Contact Number:
1-866-EAT-MEAL (1-866-328-6325)
TTY number 360-664-3631


Old Capitol Building, PO Box 47200, 600 Washington St. S.E., Olympia, WA  98504-7200  360-725-6000  TTY 360-664-3631
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